Hot pot barbecue has always been my great love A kind of Generally speaking, if I can choose, I can stick to Fuqiang. Today, I'd like to introduce a sweet and sour tomato soup base. Simple collocation can show the best taste
Potatoes contain a lot of starch, protein, B vitamins, vitamin C, etc., which can promote the digestive function of the spleen and stomach; potatoes contain a lot of dietary fiber, which can widen the intestines and relieve constipation; at the ... ...
Leek flower is also called leek moss. It is the tender stem growing on leek root. The most direct difference is that leek is flat leaf, while leek flower is round and slightly angular tender stem. In many places, leek moss with flower buds of le... ...
Dry fried beans is a popular dish. Although dry fried beans need oil, half a jin of beans are left each time. It's not enough to buy a jin of beans this time. It can be seen that they are loved by their families. Every day upload recipes to lear... ...
Spicy chicken. It's a famous Sichuan flavor dish. It's made with chicken and dried pepper. It's strong in taste, ruddy in color, spicy and crispy. It's popular. Although dried pepper is not the main ingredient, it is better than the main ingredi... ...
This dish comes from the concept of tomato and preserves. It was once eaten as a cold dish in a Taiwanese dish. It's sour, sweet and fresh in memory. Recently, it's getting hotter and hotter every day in Shanghai. Make simple improvements. Marin... ...
It's the right season to eat Maodou. Boiled Maodou, spiced Maodou and salted Maodou. Today, I'll make a stir fried bean curd and dried parsley. -
In my childhood, I loved my mother's fried beef. Beef fried cabbage, green melon, balsam pear, egg, etc. but my favorite was fried beef slices with black headed chicken fir fungus. I'll never be tired of eating them (๑ڡ๑๑๑๑๑๑๑๑๑๑๑๑๑๑
I haven't been making egg pancakes for a long time. I've been a bit lazy for breakfast recently. It's hard to get up early. I knead the dough. Within half an hour of waking up, I went downstairs to brush a 5km morning run around the building fro... ...
In summer afternoon, I need a high-quality latte for my life
On the N ways of beef. Boiled beef is definitely a rice killer. Today, I'll teach you how to make boiled beef. The meat is tender, delicious, and greasy. I'm two bowls of rice at a time. I'm not sure it's delicious. You can try it. I'm sure the ... ...
I have no appetite in summer. I don't want to eat. Share an appetizer cold dish with potato chips. Sour, spicy, crispy. Simple Kwai. Special treatment for summer is no appetite.
Make a quick dish today. Tomato and Kwai pepper stir fry mushrooms are nutritious and delicious. Let's take a look at the production process.
I've come to Sanya for a holiday recently. It's hot and I have no appetite. Make some fresh dishes. Friends who go out can try to make this dish by themselves. It's simple and convenient. It's sour and salty and delicious.
Cabbage tastes crispy and tender. It's nutritious. It's delicious how to make it. I'll buy this if I don't know what to buy. Anyway, it's very popular with my family every time I go to the table. It must be right. Kwai can be bought all the year... ...
Summer is coming. It's the best choice for cold dishes. Chicken feet are rich in collagen and fat free. It's especially suitable for you to watch the necessary snacks in summer. The common way to eat is chicken feet with pickled peppers or marin... ...
When I went to Chengdu for a tour before, I saw cool shrimps. Did I hear them for the first time as I thought they were real shrimps. Later, I found out that it was not Xiaozi's frog fish? The cool shrimp is cooked with paste. It is formed by le... ...
I haven't updated the recipe for two days. I went out to take some photos. I happened to eat a bowl of super delicious sour soup and fat cattle in the restaurant. They were really sweating because of the heat. Or I couldn't help but eat more A k... ...